Bistro Cobb Salad avocado herb dressing, tomatoes, chopped greens, diced chicken, veal bacon 13

Garden Vegetable Salad tomatoes, carrots, cucumbers, peppers, egg, avocado, snow pea shoots, tomato dressing 10

Portobello Mushroom and Arugula Salad port wine reduction, red onions, enoki mushroom, caesars style mushroom dressing 12

Field Green Salad balsamic vinaigrette, caramelized shallot jam croutons 8

Peppered and Sliced Beef Tataki served rare with black truffle and soy emulsion sauce, snow pea shoots 12

*Roasted & Marinated Beet Salad candied walnuts, fresh citrus segments, orange beet vinaigrette, shaved endive 9

*Handmade Gnocchi duck & chicken confit, roasted portobello mushrooms, fresh thyme, duck jus 15 / 26

Summer Squash Cannelloni with Veal Bolognese breadcrumbs, basil, extra virgin olive oil 15

*Porcini & Wild Mushroom Consomme acini di pepe, enoki mushrooms, diced portobello, herbs, olive oil 10

Chipotle Spiced Bean Chili black rice, avocado, crispy corn tortilla, cilantro 12

Bistro "Fish and Chips" beer battered goujonettes of cod, old bay seasoned remoulade sauce. 13

Crispy Veal Sweetbreads english pea puree, white asparagus, marinated tomato, veal glace, mushrooms 17

Braised Lamb Shank smashed cannellini beans draped in an artichoke puree, marinated tomatoes, gremolata 32

*Braised Boneless Short Ribs barbecue glaze, cauliflower mashed potatoes, braised kale, corn sauce, herbs 38

Pan Roasted Herb Marinated Chicken Breast acini di pepe, fresh summer succotash, smoked vidalia onion vinaigrette 26

Olive Oil Poached Salmon gingered baby bok choy, black rice, carrot puree, beet & sesame emulsion sauce 29

Black Angus Rib Eye Fillet crushed red potatoes, red-wine onion relish, green beans, chives 41

Tuscan Style Campanelle Pasta cannelinni "cream", marinated tomatoes, roasted spring onion, roasted pepper, marinated olives, arugula 24

*Sautéed Duck Breast duck confit leg, sweet and sour red cabbage, sweet yam fritters, strawberry port sauce 35

Garlic & Herb Crusted Baked Cod Fillet crushed new potatoes, garlic sauteed broccolini, grainy mustard emulsion sauce 27

First Cut Veal Chop white asparagus, mushrooms, peas, veal glace 43

Rosemary & Garlic Scented Lamb Chops summer squash & tomato skewer, crushed red potatoes, lamb jus MP

Crushed New Potatoes with chives and extra virgin olive 5

Braised Red Cabbage 6

Oven Roasted Portobello Mushrooms 7

Sweet Yam Fritters 6

French Fries 6

Breaded Zucchini 6

Sauteed Broccolini with Garlic 7

Sautéed White Asparagus 7

**18% Gratuity will be added to parties of 6 or more**
*denotes signature item